Pina Colada Royal

Pina Colada Royal recipe

Pina Colada Royal Ingredients

Pina Colada Royal Instructions

Are you looking for a refreshing and tropical cocktail to enjoy on a warm summer day? Look no further than the Pina Colada Royal. This cocktail is a twist on the classic Pina Colada, adding a royal touch with the addition of champagne. It's the perfect balance of sweet and bubbly, making it a crowd-pleaser at any gathering.

To make the Pina Colada Royal, start by blending pineapple juice, coconut cream, and rum together until smooth. Once blended, pour the mixture into a glass and top it off with a splash of champagne. The champagne adds a fizzy element to the cocktail and enhances the tropical flavors.

When choosing the champagne for your Pina Colada Royal, opt for a crisp and dry variety. The dryness of the champagne complements the sweetness of the pineapple juice and coconut cream, creating a well-balanced cocktail.

Garnish your Pina Colada Royal with a pineapple wedge or a maraschino cherry for an extra touch of tropical flair. Serve it chilled and enjoy the refreshing flavors of pineapple, coconut, and champagne.

Next time you're in the mood for a tropical treat, try making a Pina Colada Royal. It's a delightful twist on a classic cocktail that will transport you straight to a sunny beach with every sip. Cheers!

Best served in a Parfait Glass.