Rum Alexander

Rum Alexander recipe

Rum Alexander Ingredients

Rum Alexander Instructions

The Rum Alexander cocktail is a classic drink that combines the smoothness of rum with the richness of chocolate and cream. This creamy and indulgent cocktail is perfect for those who enjoy a sweet and boozy beverage.

To make a Rum Alexander, start by adding 2 ounces of rum, 1 ounce of chocolate liqueur, and 1 ounce of heavy cream to a cocktail shaker filled with ice. Shake the mixture vigorously for about 10 seconds to ensure that all the ingredients are well combined and chilled.

Once the mixture is well shaken, strain it into a chilled cocktail glass. You can also strain it over fresh ice if you prefer a colder drink. Garnish the Rum Alexander with a dusting of cocoa powder or grated chocolate for a touch of elegance and flavor.

The Rum Alexander is a versatile cocktail that can be enjoyed as a dessert drink or as a pre-dinner treat. Its creamy and chocolaty flavors make it a popular choice for those with a sweet tooth. Whether you're celebrating a special occasion or simply want to indulge in a delicious cocktail, the Rum Alexander is sure to satisfy your cravings.

Best served in a Cocktail Glass.