Alaska recipe

Alaska Ingredients

Alaska Instructions

Looking for a refreshing and unique cocktail to try? The Alaska cocktail might be just what you're looking for. This classic drink combines the flavors of gin and yellow Chartreuse with a hint of orange bitters, resulting in a delightful and well-balanced concoction.

The Alaska cocktail is believed to have originated in the early 20th century, although its exact origin is still debated. Regardless of its history, this cocktail has remained a favorite among mixologists and cocktail enthusiasts.

To make an Alaska cocktail, you'll need a few key ingredients. Start with a high-quality gin that you enjoy, as this will be the base of the drink. For the second ingredient, yellow Chartreuse is the star. This herbal liqueur adds a complex and slightly sweet flavor that complements the gin perfectly. Finally, a few dashes of orange bitters are added to add a touch of citrusy goodness.

Once you have your ingredients ready, it's time to mix up your Alaska cocktail. Fill a mixing glass with ice and add equal parts gin and yellow Chartreuse. Add a couple of dashes of orange bitters and stir until well-chilled. Strain the mixture into a chilled cocktail glass and garnish with a twist of orange peel or a Luxardo cherry if desired. Sip and enjoy!

The Alaska cocktail is a great choice for those who enjoy herbal and slightly sweet flavors. The combination of gin and yellow Chartreuse creates a unique and memorable drink that is sure to impress your guests. So, why not give the Alaska cocktail a try at your next gathering or simply when you're in the mood for something different?

Best served in a Cocktail Glass.