Bloody Jack

Bloody Jack recipe

Bloody Jack Ingredients

Bloody Jack Instructions

The Bloody Jack cocktail is a delicious and refreshing drink that is perfect for any occasion. Whether you are hosting a party or simply relaxing at home, this cocktail is sure to impress your guests. It is a variation of the classic Bloody Mary, with a few unique twists.

To make a Bloody Jack, you will need a few simple ingredients and a shaker. Start by filling the shaker with ice cubes. Add vodka, tomato juice, and lemon juice to the shaker. For extra flavor, you can also add Worcestershire sauce, hot sauce, and celery salt. Shake the mixture well until it is thoroughly combined.

Once the cocktail is well mixed, strain it into a tall glass filled with ice. Garnish the drink with a celery stalk and a lemon wedge. You can also add a pinch of black pepper or a dash of hot sauce for an extra kick. Serve the Bloody Jack immediately and enjoy!

The Bloody Jack is a versatile cocktail that can be customized to suit your taste. If you prefer a spicier drink, you can add more hot sauce or even horseradish. If you like a milder flavor, you can decrease the amount of hot sauce and Worcestershire sauce. You can also experiment with different garnishes, such as olives, pickles, or even bacon!

Overall, the Bloody Jack is a delicious and flavorful cocktail that is sure to impress. Its bold and tangy flavors make it the perfect drink for any occasion. Whether you are hosting a party or simply enjoying a night in, the Bloody Jack is a must-try cocktail!

Best served in a Beer Mug.