Bonaparte Velvet

Bonaparte Velvet recipe

Bonaparte Velvet Ingredients



Bonaparte Velvet Instructions

Bonaparte Velvet is a delicious cocktail that combines the smoothness of bourbon with the richness of chocolate and the warmth of spices. This decadent drink is perfect for those cozy nights by the fire or as a special treat for any occasion.

To make a Bonaparte Velvet, start by filling a cocktail shaker with ice. Then, add 2 ounces of bourbon, 1 ounce of chocolate liqueur, and a splash of vanilla extract. Next, sprinkle in a pinch of ground cinnamon and nutmeg for added depth of flavor. Shake the mixture well to combine all the ingredients and chill the cocktail.

Once the Bonaparte Velvet is well chilled, strain it into a chilled martini glass. The smoothness of the bourbon and the richness of the chocolate liqueur will create a velvety texture that is sure to delight your taste buds. Garnish the cocktail with a sprinkle of cocoa powder or a chocolate shaving for an extra touch of elegance.

The Bonaparte Velvet is a sophisticated cocktail that is sure to impress your guests. Its smooth and rich flavors make it a perfect choice for dessert or as a nightcap. So go ahead, indulge in this decadent treat and experience the luxurious taste of the Bonaparte Velvet.


Best served in a Highball Glass.