Chocolate Shock

Chocolate Shock recipe

Chocolate Shock Ingredients

Chocolate Shock Instructions

The Chocolate Shock is a decadent cocktail that is sure to satisfy any craving for a rich and chocolatey treat. Made with a blend of chocolate liqueur, vodka, and cream, this cocktail is the perfect indulgence for a special occasion or a cozy night in.

To make a Chocolate Shock, start by filling a cocktail shaker with ice. Add 1 part chocolate liqueur, 1 part vodka, and 2 parts cream to the shaker. Shake well until the mixture is thoroughly combined and chilled.

Once shaken, strain the mixture into a chilled cocktail glass. To garnish, you can sprinkle some chocolate shavings or cocoa powder on top to enhance the chocolate flavor and add an extra touch of elegance. Serve and enjoy!

Best served in a Pint Glass.