Hairy Coconut

Hairy Coconut recipe

Hairy Coconut Ingredients

Hairy Coconut Instructions

Are you ready to try a unique and flavorful cocktail? Look no further than the Hairy Coconut. This tropical drink is sure to transport you to a sandy beach with its combination of coconut, pineapple, and rum. The Hairy Coconut is a refreshing and creamy beverage that will have you coming back for more.

To make the Hairy Coconut, you'll need a few simple ingredients and some basic bartending skills. Start by grabbing a cocktail shaker and filling it with ice. Add 2 ounces of coconut rum and 1 ounce of pineapple juice to the shaker. Shake well to combine the flavors and chill the drink.

Once your cocktail is well-shaken, strain it into a glass filled with ice. You can use a highball glass or a tiki mug for an extra tropical feel. Garnish your Hairy Coconut with a pineapple wedge or a maraschino cherry. You can also add a cocktail umbrella or a colorful straw to really take it to the next level.

Now, it's time to sit back, relax, and enjoy your Hairy Coconut. Take a sip and let the flavors of coconut and pineapple transport you to a sunny paradise. This tropical cocktail is perfect for sipping by the pool or enjoying with friends at a summer barbecue.

So why not give the Hairy Coconut a try? Its creamy and tropical flavors are sure to delight your taste buds and make you feel like you're on vacation. Grab your ingredients and get shaking!

Best served in a Champagne Saucer.