Iguana recipe

Iguana Ingredients

Iguana Instructions

The Iguana cocktail is a refreshing and fruity drink that is perfect for warm summer days. This cocktail features a blend of tropical flavors that will transport you to a beach paradise. With its vibrant green color and exotic ingredients, the Iguana is sure to impress your guests at your next gathering.

To make an Iguana cocktail, start by gathering all the necessary ingredients. Once you have everything ready, you can begin preparing the drink. Begin by filling a cocktail shaker with ice. Then, add 2 ounces of white rum, 1 ounce of Midori melon liqueur, and 1 ounce of pineapple juice to the shaker. Shake the mixture vigorously for about 30 seconds to ensure that all the flavors are well combined.

Once you've shaken the drink, strain it into a chilled cocktail glass. The vibrant green color of the Iguana will instantly catch your eye and make you feel like you're sipping on a tropical paradise. For the finishing touch, garnish the drink with a slice of fresh pineapple or a cherry.

The Iguana cocktail is perfect for any occasion, whether you're hosting a summer party or simply want to enjoy a refreshing drink by the pool. Its blend of rum, melon liqueur, and pineapple juice creates a delightful combination of flavors that will leave you wanting more. So, why not give the Iguana cocktail a try and transport yourself to a beach paradise with just one sip?

Best served in a Cocktail Glass.