Jack Frost

Jack Frost recipe

Jack Frost Ingredients

Jack Frost Instructions

If you're looking for a refreshing winter cocktail, the Jack Frost is the perfect choice. This icy blue drink is inspired by the frosty winter weather and will transport you to a winter wonderland with every sip. The Jack Frost is a delicious combination of fruity flavors and a hint of coconut, making it a crowd-pleaser at any winter gathering.

To make the Jack Frost, start by rimming a cocktail glass with sugar. This adds a sweet touch and enhances the presentation. In a blender, combine vodka, pineapple juice, cream of coconut, and blue curaçao. Blend until smooth and pour into the prepared glass. Garnish with a pineapple slice and a sprig of mint for an extra festive touch.

With its beautiful blue color and tropical taste, the Jack Frost is sure to be a hit at your next winter party. Serve it chilled and enjoy the sweet and refreshing flavors of this winter cocktail.

  1. Rim a cocktail glass with sugar.
  2. In a blender, combine 1.5 ounces of vodka, 1 ounce of pineapple juice, 1 ounce of cream of coconut, and 0.5 ounce of blue curaçao.
  3. Blend until smooth.
  4. Pour the mixture into the prepared glass.
  5. Garnish with a pineapple slice and a sprig of mint.

Best served in a Old-Fashioned Glass.