Jackhammer recipe

Jackhammer Ingredients

Jackhammer Instructions

Discover the Jackhammer Cocktail Recipe

If you're looking for a strong and bold cocktail to shake up your evening, look no further than the Jackhammer. This powerful concoction is not for the faint of heart, but with its unique blend of flavors, it's sure to leave a lasting impression.

The Jackhammer is a twist on the classic whiskey sour, with a few added ingredients that take it to the next level. It combines the smoky richness of bourbon with the tangy sweetness of lemon and the sharp bite of ginger beer. The result is a complex and well-rounded cocktail that will satisfy even the most discerning palate.

To make a Jackhammer, start by filling a cocktail shaker with ice. Add 2 ounces of bourbon, 1 ounce of freshly squeezed lemon juice, and 1/2 ounce of simple syrup. Shake vigorously for about 30 seconds to chill the mixture and blend the flavors together.

Strain the cocktail into a rocks glass filled with fresh ice. Top it off with about 2 ounces of ginger beer, which will add a refreshing effervescence to the drink. Give it a gentle stir to combine all the ingredients, and garnish with a lemon twist or a sprig of fresh mint.

The Jackhammer is best enjoyed on a warm summer evening or as a nightcap after a long day. Its bold flavors and powerful punch make it the perfect drink for those who like to live life on the edge.

Best served in a Old-Fashioned Glass.