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Scotch Flip
Scotch Flip Ingredients
- 2 oz Scotch Whisky
- 1 oz Egg
- 1/2 oz Light Cream
- 1 tsp Superfine Sugar
- 1/12 tsp (grated) Nutmeg
Scotch Flip Instructions
In a shaker half-filled with ice cubes, combine the Scotch, egg, sugar, and cream. Shake well. Strain into a sour glass and garnish with the nutmeg.
Best served in a Whiskey Sour Glass.
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Scotch Flip Bourbon Flip Brandy Flip Cherry Flip Sherry Flip Sloe Gin Flip Whiskey Flip
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