June Bug

June Bug recipe

June Bug Ingredients

June Bug Instructions

The June Bug cocktail is a refreshing and fruity drink that is perfect for the summer months. This tropical concoction is made with a combination of rum, melon liqueur, banana liqueur, and sweet and sour mix.

To make a June Bug, start by filling a cocktail shaker with ice. Add 1 ounce of rum, 1 ounce of melon liqueur, 1 ounce of banana liqueur, and 2 ounces of sweet and sour mix to the shaker. Shake well to combine the ingredients.

Next, strain the mixture into a glass filled with ice. You can use a tall glass or a tumbler, depending on your preference. Garnish the drink with a slice of lime or a cherry, if desired.

The June Bug cocktail is known for its vibrant green color and tropical flavors. The combination of rum, melon liqueur, and banana liqueur creates a sweet and fruity taste that is sure to satisfy your cravings for a refreshing summer drink.

Whether you're enjoying a backyard barbecue or lounging by the pool, the June Bug cocktail is the perfect addition to any summer gathering. Its tropical flavors and vibrant color make it a visually appealing and delicious choice.

So, next time you're looking to cool off and unwind, give the June Bug cocktail a try. It's a fun and festive drink that will transport you to a tropical paradise.

Best served in a Beer Mug.