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Moosemilk

Moosemilk recipe

Moosemilk Ingredients


Moosemilk Instructions

Moosemilk is a popular cocktail known for its creamy texture and delicious flavor. It is a perfect choice for those who enjoy sweet and indulgent drinks. This cocktail is often enjoyed during festive occasions and is a great way to celebrate with friends and family.

To make Moosemilk, start by gathering the necessary ingredients and equipment. You will need a blender, rum, vodka, Kahlua, amaretto, vanilla ice cream, chocolate syrup, and crushed ice. Once you have everything ready, you can begin preparing the cocktail.

Begin by adding 1.5 ounces of rum, 1.5 ounces of vodka, 1 ounce of Kahlua, and 1 ounce of amaretto to the blender. Next, add 2 scoops of vanilla ice cream and 2 tablespoons of chocolate syrup. Finally, add a handful of crushed ice to help create a smooth and creamy consistency.

Once all the ingredients are in the blender, blend everything together until smooth and well-combined. Make sure to taste the mixture and adjust the quantities of the ingredients according to your preference. If you prefer a stronger cocktail, you can add more rum or vodka.

Once the Moosemilk is blended to your desired consistency, pour it into serving glasses. You can garnish each glass with a sprinkle of cocoa powder or a dollop of whipped cream for an extra touch of indulgence. Serve immediately and enjoy the deliciousness of this creamy cocktail.

Moosemilk is a decadent cocktail that is sure to impress your guests. Its creamy texture and rich flavors make it a delightful treat for any occasion. Whether you're hosting a holiday party or simply want to indulge in a tasty drink, Moosemilk is a fantastic choice.


Best served in a Beer Mug.


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Moosemilk is a popular Canadian drink that has been enjoyed for decades. This creamy and indulgent beverage is typically made with a combination of alcohol, dairy products, and sweeteners. While there are many variations of the Moosemilk recipe, the most common ingredients include rum, vodka, Kahlua or coffee liqueur, condensed milk, evaporated milk, and vanilla extract.

The origins of Moosemilk are somewhat murky, with different stories circulating about how this unique concoction came to be. Some say it was first created by Canadian soldiers during World War II as a way to lift their spirits during long cold nights in the trenches. Others claim that Moosemilk originated in the logging camps of northern Canada where loggers would mix whatever they had on hand to create a warming drink after a hard day's work.

Regardless of its origins, Moosemilk has become a beloved tradition in Canada and is often served at festive gatherings such as Christmas parties or winter bonfires. The rich and creamy texture combined with the warm flavors of rum and coffee liqueur make Moosemilk the perfect drink for cozying up by the fire on a cold winter night.

To make your own batch of Moosemilk at home, simply combine equal parts rum (dark or spiced), vodka, Kahlua or coffee liqueur with condensed milk and evaporated milk in a large pitcher. Add a splash of vanilla extract for extra flavor and stir well until all ingredients are fully incorporated. Serve chilled over ice or warmed up for an extra comforting treat.

Whether you're looking to try something new or wanting to recreate a nostalgic taste from your past adventures in Canada's great outdoors – Moosemilk is sure to delight your taste buds with its rich flavors and smooth finish. Give this classic Canadian drink recipe a try today!



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