Pineapple Monyca

Pineapple Monyca recipe

Pineapple Monyca Ingredients

Pineapple Monyca Instructions

The Pineapple Monyca is a delicious tropical cocktail that is perfect for sipping by the pool or enjoying at a summer barbecue. This refreshing drink is made with pineapple juice, coconut rum, and a splash of lime juice.

To make a Pineapple Monyca, start by filling a cocktail shaker with ice. Add 2 ounces of coconut rum, 4 ounces of pineapple juice, and the juice of half of a lime. Shake well to combine the ingredients.

Next, strain the mixture into a glass filled with crushed ice. Garnish with a pineapple wedge and a sprig of mint. The Pineapple Monyca is best served cold, so make sure to chill all of the ingredients ahead of time.

This tropical cocktail is light, fruity, and slightly tangy. The combination of pineapple and coconut flavors is reminiscent of a tropical island getaway. Whether you're hosting a summer party or just want to enjoy a relaxing evening at home, the Pineapple Monyca is a delicious choice.

So next time you're in the mood for a refreshing drink, give the Pineapple Monyca a try. It's sure to transport you to a tropical paradise with every sip. Cheers!

Best served in a Collins Glass.