Bali Hai
Bali Hai Ingredients
- (Fill to Top) Champagne
- 2 oz Light Rum
- 2 oz (fresh) Lemon Juice
- 2 oz (fresh) Lime Juice
- 1 tsp Orgeat Syrup
- 1 tsp Grenadine
Bali Hai Instructions
The Bali Hai cocktail is a tropical delight that will transport you straight to a sunny beach in Bali. This refreshing and fruity cocktail is perfect for sipping poolside or enjoying with friends at a summer gathering.
To make a Bali Hai cocktail, start by filling a cocktail shaker with ice. Add a generous pour of white rum, such as Bacardi, and a splash of apricot liqueur. Squeeze in the juice of half a lime and a splash of grenadine for a touch of sweetness.
Shake the mixture vigorously for about 10 seconds to combine all the flavors. Strain the cocktail into a chilled glass, such as a martini or hurricane glass. Garnish with a slice of lime or a tropical fruit skewer for an extra touch of elegance.
The Bali Hai cocktail is a versatile drink that can be easily customized to suit your taste. If you prefer a sweeter cocktail, add more grenadine or apricot liqueur. For a tangier flavor, squeeze in more lime juice.
Whether you're hosting a pool party or simply want to enjoy a taste of the tropics, the Bali Hai cocktail is sure to impress your guests and transport them to a sunny paradise.
Best served in a Collins Glass.
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