Kiwi Sparkle

Kiwi Sparkle recipe

Kiwi Sparkle Ingredients

Kiwi Sparkle Instructions

The Kiwi Sparkle is a refreshing and delicious cocktail that combines the sweetness of kiwi with the fizz of sparkling wine. This cocktail is perfect for any occasion, whether it's a summer brunch or a dinner party. The vibrant green color of the kiwi adds a festive touch to any glass, making it a visually appealing drink as well.

To make the Kiwi Sparkle, start by peeling and chopping fresh kiwi. Place the kiwi pieces in a blender and puree until smooth. Then, strain the puree to remove any seeds or pulp. Next, fill a glass with crushed ice and pour in a shot of kiwi puree. Top it off with sparkling wine, such as champagne or prosecco, and gently stir to combine the flavors. Garnish with a slice of kiwi or a sprig of mint for an extra touch of elegance.

The Kiwi Sparkle is a versatile cocktail that can be customized to your taste. For a sweeter drink, you can add a splash of simple syrup or agave nectar. If you prefer a stronger cocktail, you can add a shot of vodka or rum. Experiment with different variations to find your perfect combination.

When serving the Kiwi Sparkle, make sure to use chilled glasses and keep the ingredients cold. This will ensure that the cocktail stays refreshing and bubbly. The Kiwi Sparkle is best enjoyed immediately after preparation to fully experience its vibrant flavors and effervescence.

So why not add a touch of sparkle to your next event with the delicious Kiwi Sparkle? Its refreshing taste and stunning presentation are sure to impress your guests. Cheers!

Best served in a Champagne Flute.