Champagne Cobbler

Champagne Cobbler recipe

Champagne Cobbler Ingredients



Champagne Cobbler Instructions

The Champagne Cobbler is a refreshing and elegant cocktail that is perfect for special occasions or a fancy brunch. This delightful drink combines the crispness of champagne with the sweetness of fruit and the tanginess of citrus. It's a wonderful option for those who prefer a lighter and bubblier cocktail.

To make a Champagne Cobbler, start by selecting your favorite champagne. You can choose between brut, extra dry, or even a sweeter option depending on your personal taste. Next, gather your fruits of choice such as sliced peaches, raspberries, or strawberries. Feel free to get creative and mix and match different fruits to customize your cocktail.

To prepare the cocktail, muddle a few slices of fruit in a glass to release their flavors. Then, fill the glass with ice and pour in your desired amount of champagne. Give it a gentle stir to combine the ingredients. To enhance the citrus flavors, you can add a splash of fresh lemon juice or a dash of orange bitters.

For an extra touch of sweetness, you can add a teaspoon of simple syrup or agave nectar. If you prefer a more tart flavor, a squeeze of lemon or lime juice can also be added. Once you've mixed all the ingredients, garnish the cocktail with a fresh fruit slice or a sprig of mint for a pop of color and added fragrance.

The Champagne Cobbler is best served chilled in a flute or a stemmed glass. Its effervescence and fruity flavors make it a delightful and elegant choice for a celebratory toast or a sophisticated brunch. Whether you're hosting a gathering or simply want to treat yourself to a fancy drink, the Champagne Cobbler is sure to impress with its refreshing taste and beautiful presentation.

So, the next time you're looking for a cocktail that is both light and luxurious, give the Champagne Cobbler a try. Its combination of champagne, fruit, and citrus will leave your taste buds dancing and your guests wanting more. Cheers to a delightful and bubbly experience!


Best served in a Champagne Flute.