- 1 1/2 oz Brandy
- 1/2 oz Triple Sec
- 1/2 oz Maraschino Liqueur
- 2 dashes Bitters
- 1 oz Pineapple Juice
Bengal is a delightful cocktail that combines the rich flavors of whiskey and ginger. This cocktail is perfect for those who enjoy a strong and spicy drink.
To make a Bengal cocktail, you will need:
- 2 ounces of whiskey
- 1 ounce of ginger liqueur
- 1/2 ounce of lemon juice
- A few dashes of Angostura bitters
To prepare the Bengal cocktail, follow these steps:
- Fill a cocktail shaker with ice.
- Add the whiskey, ginger liqueur, lemon juice, and Angostura bitters.
- Shake well until chilled.
- Strain the mixture into a chilled cocktail glass.
- Garnish with a lemon twist or a ginger slice.
The Bengal cocktail is best enjoyed on a cozy evening, as its warm and spicy flavors are sure to keep you feeling toasty. This cocktail is a perfect accompaniment to a night of relaxation or a gathering with friends.
Best served in a Cocktail Glass.
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