Bengal recipe

Bengal Ingredients

Bengal Instructions

Bengal is a delightful cocktail that combines the rich flavors of whiskey and ginger. This cocktail is perfect for those who enjoy a strong and spicy drink.

To make a Bengal cocktail, you will need:

  • 2 ounces of whiskey
  • 1 ounce of ginger liqueur
  • 1/2 ounce of lemon juice
  • A few dashes of Angostura bitters

To prepare the Bengal cocktail, follow these steps:

  1. Fill a cocktail shaker with ice.
  2. Add the whiskey, ginger liqueur, lemon juice, and Angostura bitters.
  3. Shake well until chilled.
  4. Strain the mixture into a chilled cocktail glass.
  5. Garnish with a lemon twist or a ginger slice.

The Bengal cocktail is best enjoyed on a cozy evening, as its warm and spicy flavors are sure to keep you feeling toasty. This cocktail is a perfect accompaniment to a night of relaxation or a gathering with friends.

Best served in a Cocktail Glass.