Champagne de Mars
Champagne de Mars Instructions
Champagne de Mars is a delightful cocktail that combines the elegance of champagne with the vibrant flavors of fresh strawberries and lemon. This refreshing and effervescent drink is perfect for celebrating special occasions or simply enjoying a refreshing beverage on a warm day.
To make a Champagne de Mars, start by gathering the necessary ingredients: champagne, fresh strawberries, lemon, and a sweetener of your choice, such as simple syrup or agave nectar. You'll also need a muddler or a wooden spoon for mashing the strawberries.
Begin by slicing a few fresh strawberries and adding them to a glass. Use the muddler or wooden spoon to gently mash the strawberries, releasing their juices and flavor. Next, squeeze the juice of half a lemon into the glass, adding a bright and tangy element to the cocktail.
Once the strawberries and lemon juice are combined, add a splash of your chosen sweetener to taste. This will help balance the tartness of the lemon and enhance the natural sweetness of the strawberries. Stir the mixture gently to ensure the sweetener is evenly distributed.
Finally, it's time to add the star of the show - the champagne! Pour chilled champagne into the glass, filling it almost to the top. The carbonation of the champagne will create a delightful effervescence that complements the fruity flavors of the strawberry and lemon.
Give the cocktail a gentle stir to combine all the ingredients. You can garnish the Champagne de Mars with a strawberry slice or a twist of lemon peel for an added touch of elegance. Serve the drink immediately and enjoy the vibrant and refreshing flavors of this delightful cocktail.
Best served in a White Wine Glass.
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