Eye of the Storm

Eye of the Storm recipe

Eye of the Storm Ingredients

Eye of the Storm Instructions

The Eye of the Storm is a delicious cocktail that combines the flavors of rum and coffee liqueur with the smoothness of cream. This cocktail is perfect for those looking to enjoy a rich and indulgent drink.

To make an Eye of the Storm cocktail, start by adding 1 1/2 ounces of rum and 1 ounce of coffee liqueur to a shaker filled with ice. Shake well to combine the flavors and chill the drink.

Next, strain the mixture into a glass filled with ice. Slowly pour in 1 ounce of cream, allowing it to create a swirling effect within the drink. This is where the cocktail gets its name, as the cream resembles the calm eye of a storm.

Garnish the cocktail with a sprinkle of cinnamon or chocolate shavings, if desired. This adds an extra layer of flavor and visual appeal to the drink.

The Eye of the Storm is best enjoyed chilled and sipped slowly to savor the complex flavors. It can be served as a dessert cocktail or as a special treat for any occasion.

Whether you're a fan of rum, coffee liqueur, or both, the Eye of the Storm cocktail is sure to please your taste buds. Make sure to give it a try and enjoy the rich and indulgent flavors it offers.

Best served in a Collins Glass.